Strategic advice for the food and beverage industry

trend analysis

Start-ups are more successful than “Big Food”, but only just

Posted on:
Friday, February 8th, 2019
Author:
Julian Mellentin

Investors and consultants alike are full of excitement about the success potential of start-ups. Phrases like “there’s never been a better time to launch a start-up” pop up frequently. “But the reality is that although start-ups are doing better than established companies, they are only doing a little bit better,” says food industry analyst Julian […]

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10 reasons to read 10 Key Trends 2018

Posted on:
Tuesday, December 5th, 2017
Author:
Julian Mellentin

By Joana Maricato

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